France: Halal Takes Over
From the desk of Tiberge on Tue, 2010-03-02 10:22In his weekly newsletter, available through subscription, Yves Daoudal discusses the implications of the decision by Quick, a French chain of hamburger restaurants, to serve halal meat in its restaurants. His is one of several recent articles that are focusing on the growing presence of halal foods everywhere in France, and the danger that very soon French people will be eating halal without knowing it, if that is not already the case.
Tuesday, 2 March 2010
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